LUNCH Menu
Appetizers
- Crab Cake25
Mandarin-Peanut Slaw
- Char-Grilled Octopus26
Chimicurri sauce. arugula, street corn
- Spinach Artichoke Dip18
*Add Crabmeat $8 | Served with corn tortilla chips
- Conch Fritters18
Hot mustard & cocktail sauce
- Boathouse Baked Oysters25
Cayenne pepper-apple wood bacon butter, garlic, watercress
- Crispy Calamari18
Soy ginger-sesame-lime-cilantro & basil aioli sauces
- Fish Dip18
Variety of local fish, served with crackers and cucumbers
- Shrimp Cocktail18
Remoulade
- Cold Water Oysters24
Cocktail sauce, horseradish
Soups & Chowders
- New England Clam Chowder10
- French Onion12
- Lobster Bisque10
Sandwiches
Choice of French fries, coleslaw, or fresh vegetables
- Karen’s Club19
Sliced grilled chicken breast, Monterey Jack cheese, crisp Applewood bacon, tomato, avocado, & mayonnaise on grilled sourdough bread, French fries
- Blackened Mahi Mahi Sandwich16
Lettuce, tomato, & mayonnaise, cornmeal Kaiser bun, French fries
- Avocado Shrimp Roll20
New England Split Bun, celery, dill, red onion, lime zest
- Salmon BLT22
Grilled salmon layered between lettuce, tomato, crisp Applewood bacon, & mayonnaise on our signature multi-grain bread
- Sea Watch Cheeseburger19
Caramelized onions, sliced pickles, tomato, lettuce, & our special sauce, French fries
- Fried Grouper Sandwich22
Lettuce, tomato, tartar sauce, cole slaw
Salad Entrees
- Cobb Salad20
Diced chicken, tomato, chopped crisp bacon, hard-boiled egg, crumbled blue cheese, and avocado, tossed with greens
- Caesar Salad18
Shaved Parmigiano-Reggiano
- Cobb Salad20
Diced chicken, tomato, chopped crisp bacon, hard-boiled egg, crumbled blue cheese, and avocado, tossed with greens
House Specialties
Choice of French fries, coleslaw, or fresh vegetables
- Blackened Mahi Mahi32
Cajun spices, tartar sauce
- Orange Roughy25
New Zealand white fish, sautéed with dill chardonnay sauce
- Crab Tostada28
Crisp corn tortillas with avocado, tomato, red onion, cilantro, parmesan cheese, & black beans
- Beth's Chicken Picatta25
Classic lemon & white wine cream sauce accented with capers and garnished with fresh Italian parsley. Served with angel hair pasta
- Rigatoni Sorrentina22
Fresh tomato sauce, basil, mozzarella, Parmigiano-Reggiano *Add Chicken 9 | *Add Shrimp 11
- Roasted Salmon25
Kalamata olives, sun-dried tomato, garlic
- Seared Scallops32
Roasted red pepper, thyme, coriander, corn relish
- Fish-n-Chips24
Blue Maine Cod
- Angel Hair Pasta with Goat Cheese24
White wine, red pepper flakes, fresh basil, tomatoes, & roasted pine nuts *Add Chicken 9 | *Add Shrimp 11
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