Appetizers

  • Crab Cake
    25

    Mandarin-Peanut Slaw

  • Char-Grilled Octopus
    26

    Chimicurri sauce. arugula, street corn

  • Spinach Artichoke Dip
    18

    *Add Crabmeat $8 | Served with corn tortilla chips

  • Conch Fritters
    18

    Hot mustard & cocktail sauce

  • Boathouse Baked Oysters
    25

    Cayenne pepper-apple wood bacon butter, garlic, watercress

  • Crispy Calamari
    18

    Soy ginger-sesame-lime-cilantro & basil aioli sauces

  • Fish Dip
    18

    Variety of local fish, served with crackers and cucumbers

  • Shrimp Cocktail
    18

    Remoulade

  • Cold Water Oysters
    24

    Cocktail sauce, horseradish

Soups & Chowders

  • New England Clam Chowder
    10
  • French Onion
    12
  • Lobster Bisque
    10

Sandwiches

Choice of French fries, coleslaw, or fresh vegetables

  • Karen’s Club
    19

    Sliced grilled chicken breast, Monterey Jack cheese, crisp Applewood bacon, tomato, avocado, & mayonnaise on grilled sourdough bread, French fries

  • Blackened Mahi Mahi Sandwich
    16

    Lettuce, tomato, & mayonnaise, cornmeal Kaiser bun, French fries

  • Avocado Shrimp Roll
    20

    New England Split Bun, celery, dill, red onion, lime zest

  • Salmon BLT
    22

    Grilled salmon layered between lettuce, tomato, crisp Applewood bacon, & mayonnaise on our signature multi-grain bread

  • Sea Watch Cheeseburger
    19

    Caramelized onions, sliced pickles, tomato, lettuce, & our special sauce, French fries

  • Fried Grouper Sandwich
    22

    Lettuce, tomato, tartar sauce, cole slaw

Salad Entrees

  • Cobb Salad
    20

    Diced chicken, tomato, chopped crisp bacon, hard-boiled egg, crumbled blue cheese, and avocado, tossed with greens

  • Caesar Salad
    18

    Shaved Parmigiano-Reggiano

  • Cobb Salad
    20

    Diced chicken, tomato, chopped crisp bacon, hard-boiled egg, crumbled blue cheese, and avocado, tossed with greens

House Specialties

Choice of French fries, coleslaw, or fresh vegetables

  • Blackened Mahi Mahi
    32

    Cajun spices, tartar sauce

  • Orange Roughy
    25

    New Zealand white fish, sautéed with dill chardonnay sauce

  • Crab Tostada
    28

    Crisp corn tortillas with avocado, tomato, red onion, cilantro, parmesan cheese, & black beans

  • Beth's Chicken Picatta
    25

    Classic lemon & white wine cream sauce accented with capers and garnished with fresh Italian parsley. Served with angel hair pasta

  • Rigatoni Sorrentina
    22

    Fresh tomato sauce, basil, mozzarella, Parmigiano-Reggiano *Add Chicken 9 | *Add Shrimp 11

  • Roasted Salmon
    25

    Kalamata olives, sun-dried tomato, garlic

  • Seared Scallops
    32

    Roasted red pepper, thyme, coriander, corn relish

  • Fish-n-Chips
    24

    Blue Maine Cod

  • Angel Hair Pasta with Goat Cheese
    24

    White wine, red pepper flakes, fresh basil, tomatoes, & roasted pine nuts *Add Chicken 9 | *Add Shrimp 11

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